Proper Chili

The perfect chili ratio:

60% chili

20% graded cheese

15% crushed tortilla chips

10% cream cheese

 

Yes, that’s right, if you do this correctly, you will have 105% chili.

 

It’s the only way to do things properly.

Advertisements

Posted on January 6, 2012, in Uncategorized and tagged , , . Bookmark the permalink. 2 Comments.

  1. Chili, whaaaaaaaaaaaaaaaat!

  2. more cowbell.

%d bloggers like this: